Sunflower Seed Cheese

SidesAlicia UhlJune 18, 2018raw vegan cheese, sunflower seed cheese, seed cheese Comment

Cauliflower Rice Tabbouleh

Entrees, SidesAlicia UhlAugust 30, 2017Comment

KACHUMBER SALAD

SidesAlicia UhlJune 1, 2017Kachumber Salad – Cucumber Tomato Onion Salad Recipe. Kachumbar is a simple Chopped salad with onions, tomatoes, cucumbers and a salt, pepper/cayenne, lemon dressing, cucumber tomato salad, vegan cucumber saladComment

Greenbean Casserole

SidesAlicia UhlNovember 26, 2016green bean casserole, vegan green bean casserole, vegan casserole, thanksgiving, vegan thanksgiving

Rosemary Mashed Potatoes with Mushroom Gravy

SidesAlicia UhlNovember 22, 2016vegan mashed potatoes, vegan gravy, mushroom gravy

Baked Roasted Red Pepper Mac'N Cheese

If I was stranded on a desert island and could only have one food for the rest of my life, it would be mac’n cheese. Hands. Down. No questions asked.

Mac’n cheese is such a beautiful symphony of all my favorite things: gooey cheese, starchy pasta and salty butter. My mom used to make an amazing baked mac’n cheese from scratch, which set the bar pretty high, so finding a vegan version of this dish that met my critical “mac’n cheese palate” was no easy task.

SidesAlicia UhlFebruary 12, 2016

Pink Greens

Tis the season for WINTER GREENS!! Kale, collard greens, chard, escarole, mustard greens – just to name a few! This is the time of year when I expand my green leafy vegetable repertoire beyond spinach and kale to include some of the stunning dark leafy greens that pop up in produce stores in the Fall/Winter seasons.

SidesAlicia UhlOctober 19, 2015

LEMON HERB QUINOA WITH HEMP HEARTS, PEAS AND BASIL

Entrees, SidesAlicia UhlSeptember 14, 2015

Crunchy Asian Slaw

Picnics, they are my absolute favorite thing about summer. Mainly because they combine two of my favorite things – nature and food! There is nothing better then gathering outside with people you love and noshing on a great potluck of summer eats.

SidesAlicia UhlJuly 5, 2015

Baked Chickpea Fries

If you’ve ever had dinner at Charlie Was a Sinner in Philadelphia, you may have had their amazing chickpea fries. I’ve always been a french fry addict, but never thought to make fries with chickpeas! Healthier and packed full of protein, I may never go back to potato fries again! Well…that’s not true, but now I can make a meal out of fries that will actually keep me full!

Appetizers, SidesAlicia UhlMay 28, 2015