Moringa Rose Latte
When I'm looking for a little pick-me-up in the morning without the drawbacks of caffeine, I turn to Moringa.
These tiny leaves are packed with bio-available minerals + high levels of vitamin B12, C, D + E and is used worldwide to combat malnutrition. Moringa has all the essential amino acids as well as phenolics including quercetin + kaempferol, which are potent antioxidants that stabilize blood sugar levels, detox + protect the liver, and promote healthy lipid levels.
t h e 🍃 r e c i p e
- 12oz Elmhurst Cashew Milk
- 1 tsp Fera organic moringa powder
- 1 Tbsp organic maple syrup
- Dried organic culinary roses
- Slowly bring cashew milk to a gentle boil.
- Turn off heat, whisk in moringa powder and maple syrup.
- Add to a blender and blend until frothy.
- Pour into your favorite mug and top with dried roses.
